.jpg) Tongzi migao in cylindrical shape after coming out of the bamboo tube | |
| Region or state | Taiwan |
|---|---|
| Associatedcuisine | Taiwan |
| Main ingredients | glutinous rice,shiitake, minced pork, shallots, and eggs |
Tube rice pudding (Chinese:筒仔米糕;pinyin:Tǒng zǐ mǐ gāo;Pe̍h-ōe-jī:tâng-á-bí-ko) is a Taiwanese dish consisting of a stir-friedglutinous rice mixture that is seasoned and steamed in abamboo tube. Tube rice pudding is a cylindrical shape caused by the steaming process in a tube.[1] Though regionally variable, the dish is typically served withshiitake, minced pork, shallots, and complemented bysweet chili sauce.[2] The dish is considered one of the national dishes of Taiwan and was featured on the40 of the best Taiwanese foods and drinks byCNN Travel.[3]
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