Sarim (Thai:ซ่าหริ่ม,pronounced[sâːrìm]; orซาหริ่ม,pronounced[sāːrìm]) is aThai dessert. It consists of colourful (usually pink and green) thin noodles made frommung bean flour incoconut milk and syrup, served cold with crushed ice.^[1] The dish is mentioned in theKap He Chom Khrueang Khao Wan poem ofKing Rama II (r. 1809 – 1824), though back then it was seasoned withpatchouli rather than served with ice.^[2]

• Salim (Thai slang), a political slur originating from the dessert's name

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