Precision viticulture isprecision farming applied to optimizevineyard performance, in particular maximizinggrape yield and quality while minimizing environmental impacts andrisk.^[1] This is accomplished by measuring local variation in factors that influence grape yield and quality (soil, topography,microclimate, vine health, etc.) and applying appropriateviticulture management practices (trellis design, pruning, fertilizer application,irrigation, timing ofharvest, etc.).^[2][3] Precision viticulture is based on the premise that high in-field variability for factors that affect vine growth and grape ripening warrants intensive management customized according to local conditions. Precision viticulture depends on new and emerging technologies such asglobal positioning systems (GPS),meteorologic and otherenvironmental sensors, satellite and airborneremote sensing, andgeographic information systems (GIS) to assess and respond to variability.

Precision viticulture is unique in its emphasis on vineyard management according to local variation, and in its use of science and technology to accomplish this. WhileAustralian viticulturists are generally recognized as leaders in precision viticulture, and while viticulturists worldwide have embraced the approach, the fundamental concepts have deep roots in the traditions ofOld World winemaking regions.Terroir, a related French concept, refers to the special geographic qualities or "sense of place" embodied in the wine produced in a particular region.^[4]

Precision agriculture emphasizes "doing the right thing, in the right place, at the right time", and is practical for viticulture because of high local variability of conditions within vineyards, and because of responsiveness to intensive management in terms of increased grape yield and quality. According to CSIRO, Australia^[5] "Typically grape yield varies eight to ten-fold under uniform management"; "patterns of yield variation are stable in time and driven by soil and topographic variation"; and "patterns of variation in fruit quality tend to be similar to those for yield, suggesting opportunities for zonal management and selective harvest". Australian precision viticulture has focused on yield monitoring, whereas California precision viticulture has focused on remote sensing.^[6]

Precision viticulture uses a broad set of enabling technologies to observe and respond to vineyard variability:

• Global Positioning Systems (GPS) provide satellite-based georeferencing for mapping vineyard environmental variability.
• Meteorologic Stations monitor climatic factors important for vine growth and grape ripening, including temperature, precipitation, humidity, and wind.
• Remote Sensing from satellite and airborne platforms provides images depicting vineyard conditions, for example vine productivity fromnormalized difference vegetation index (NDVI).
• Digital Elevation Models (DEM) provide detailed topographic information.
• High Resolution Soil Surveys provide detailed information about soil fertility and hydrologic characteristics.
• Relational Databases organize environmental and economic information.
• Geographic Information Systems (GIS) provide digital tools for map-based analysis.
• Other Environmental Sensors monitor important biophysical factors such as solar radiation, soil moisture, and temperature regimes.

Precision viticulture draws upon a variety of management approaches, including zonal management, in which different areas of the vineyard are managed according to their unique conditions, andadaptive management, in which different management practices are applied according to observed needs and improved knowledge. Trellis design, in terms of row orientation and geometry of vine support, and pruning practices can be tailored to optimize vine health, to protect grapes from frost, sunburn, and mildew damage, and to ensure even grape ripening.^[7] Irrigation and fertilizer application schedules, pest management, and selective harvest based on timing of ripening can all be managed to minimize costs and maximize vineyard performance based on observed needs. Increasingly, precision viticulture, with its focus on management according to local variability, is coupled withorganic farming, with its focus on environmentally friendly practices without the use of chemical pesticides and fertilizers, and withsustainable agriculture, with emphasis on long-termenvironmental stewardship and economic viability.

Various integrative technological approaches are gaining increasing attention for application in precision viticulture:

• Distributed Sensor Networks use strategic deployment of sensors throughout a vineyard to monitor key factors such as water stress and temperature.
• Vineyard Models simulate microclimate, vine growth, grape ripening, and economic return on investment to evaluate management options.
• Decision Support Systems (DSS) bring together vineyard environmental and economic databases, vineyard models, and GIS in an interactive software-based system to solve management problems and better make decisions.

• Gladstones, J. 2016.Viticulture and Environment.Revised edition. Tanunda, South Australia: Trivinum Press.ISBN 978 0 9945016 1 5
• Goode, J. 2005.The Science of Wine: from Vine to Glass. University of California Press, Berkeley.ISBN 0-520-24800-7,ISBN 978-0-520-24800-7
• Llorens, Jordi; Gil, Emilio; Llop, Jordi; Escolà, Alexandre 2011.Ultrasonic and LIDAR Sensors for Electronic Canopy Characterization in Vineyards: Advances to Improve Pesticide Application Methods.Sensors. 11 (2), pp. 2177–2194.doi:10.3390/s110202177. ISSN 1424-8220.
• Proffitt, T., R. Bramley, D. Lamb, and E. Winter. 2006.Precision Viticulture: A New Era in Vineyard Management and Wine Production. WineTitles, Adelaide.ISBN 978-0-9756850-4-4
• Sommers, B.J. 2008.The Geography of Wine: How Landscapes, Cultures, Terroir, and the Weather Make a Good Drop. Plume Press/Penguin Prentice-Hall Press.ISBN 0-452-28890-8
• Swinchatt, J., and D.G. Howell. 2004.The Winemaker's Dance: Exploring Terroir in the Napa Valley. University of California Press, Berkeley.ISBN 0-520-23513-4

• CSIRO Australia Precision Viticulture Overview
• International Network on Precision Viticulture
• James Taylor PhD Dissertation
• Discussion Group (LinkedIn)

• Viticulture
• Wine terminology

• Articles with short description
• Short description matches Wikidata