 Pantrucas inbeef stock | |
| Type | Dumpling |
|---|---|
| Place of origin | Chile |
| Main ingredients | Flour,water,oil |
Pantruca, is a typical food ofChile made withflour. It is a type ofdumpling whosedough is made withwater,flour and a bit ofoil, cut in irregular pieces and later mixed with vegetablesoup orbeef stock.[1]
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