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Homity pie

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From Wikipedia, the free encyclopedia

British potato and leek pie

Homity pie

Type	Savoury pie
Place of origin	Great Britain
Main ingredients	Pastry shell,potatoes,onions,leeks,cheese

Homity pie is a traditionalBritish openvegetable pie. Thepastry case contains a filling ofpotatoes and anonion andleek mixture, which is then covered withcheese.^[1]

There is little known on the exact history of the dish. It is sometimes called 'Devon Pie', deriving from the belief that it is an English country recipe originating fromDevon. Its origins are also claimed to date back to theWomen's Land Army of theSecond World War and the restrictions imposed by wartimerationing.^[2] What is known however is that the dish's mainstream popularity came fromCranks Vegetarian Restaurant, which opened inLondon in 1961, whenvegetarianism gained support from thehippie subculture.^[3]

References

[edit]

^Olson, Donald (2006).England For Dummies (3rd ed.). Hoboken: John Wiley & Sons.ISBN 0-471-79409-0.
^Canter, David (1 Sep 1982).The Cranks Recipe Book (1st ed.). London: J.M. Dent & Sons Ltd. p. 141.ISBN 978-0460044165.
^Filgate, Celia Brooks Brown ; with photography by Gus (2005).World vegetarian classics. London: Pavilion.ISBN 1-86205-677-3.{{cite book}}: CS1 maint: multiple names: authors list (link)

External links

[edit]

[1] How to make to Homity Pie
[2] Homity Pie (British cheesy potato leek pie)

v t e British pies
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