A vegan EthiopianYetsom beyaynetu, compatible with fasting rules.
Fasting andabstinence (Ge'ez:ጾምṣōm;Amharic andTigrinya:tsom) have historically constituted a major element of the practice of theEthiopian Orthodox Tewahedo Church, following the counsel ofSaint Paul (Ge'ez:ቅዱስ ጳውሎስ;k’idus p’awilos) to "chastise the body and bring it under subjection" per1 Corinthians 9:27. It is generally agreed, and asserted by the Church itself, that the fasting regime of the Ethiopian Church is the strictest of any Church, with 180 mandatory fasting days for laypeople and up to 252 days for clergy and the particularly observant.[1] The general list of fasts are laid out in theFetha Negest.
During fasts, the observant are required to partake in no more than one meal a day, which is to be eaten in the afternoon or evening. Fasting involves abstention from animal products (meat, dairy, and eggs), and refraining from eating or drinking before 3:00 pm.[2] Ethiopian devotees may also abstain from sexual activity and the consumption of alcohol.[2]
As the fasting regimen prohibits the consumption of meat, dairy, and eggs,Ethiopian cuisine contains many dishes that can be consideredvegan.[3]Legumes such assplit peas (ክክ,[4]kək orkikki) andlentils (ምስር,[5]məsər orbirsin); orvegetables such aspotatoes (ድንች,[6]Dənəch),carrots andchard (ቆስጣ) are common in fasting dishes.Shiro wat (Amharic:ሽሮ ወጥ), made from ground chickpeas, is also particularly popular as a fasting food.
As international cuisines have grown in popularity among the Ethiopian middle class, fasting variants have also developed to meet the needs of the observant population—among which include fasting pizza, fasting pasta, fasting pastries, and fasting (meatless) burgers.[7] Another example of Western influence is the popularity of fishgoulash (Amharic:አሣ ጉላሽ;asa gulaš), often made with localNile perch,tilapia, orcatfish.[8]
Observance of the fasting periods have fluctuated with time. Today, religious groups likeMahibere Kidusan encourage the faithful to rigorously observe both obligatory and optional fasting periods.[9] As a result, strict observance of fasts is said to be growing in certain Orthodox communities.[10]
Every Wednesday and Friday throughout the year are observed as fast days except during the fifty days after Easter, Wednesday in observance of the decision of theSanhedrin, in collaboration withJudas Iscariot, tobetray and kill Jesus before the feast ofPesach, and Friday in observance of thePassion of Jesus.[1]
The Fast ofGreat Lent (Ge'ez:ዐብይ ጾም;ābiyi ts’om) lasts for eight weeks (rather than five, as in the Chalcedonian churches), or 55 continuous days before Easter (Fasika). The fast is divided into three separate periods: Tsome Hirkal, eight days commemorating the fast requested by the Byzantine EmperorHeraclius before he set out to fight thePersians and recover the Cross of Christ which they had seized and taken from Jerusalem; Tsome Arba, the 40 days of Lent; and Tsome Himamat, seven days commemoratingHoly Week.[2][11][9][12]
TheApostles' Fast follows theSacred Tradition of the Apostles prior to their evangelism where, as part of their preparation, they began a fast with prayer to ask God to strengthen their resolve and to be with them in their missionary undertakings. It begins the Monday followingPentecost and ends on the 4th of Hamle (CopticEpip, corresponding toGregorian 26 June); as the date of Pentecost is set relative to that of Easter, the duration of the fast varies between 10 and 40 days.
The Fast of Assumption of the Holy Virgin, 15 days.
The Fast of the ProphetsAdvent Fast, 40 days. It begins with Sibket on 15th Hedar and ends on Christmas Eve with the feast of Gena and the 28th of Tahsas.
The Fast of (gahad)/ If Christmas or Timket (Theophany) fall on a Wednesday or a Friday, then the obligatory Wednesday/Friday fast is observed on the eve (Tuesday or Thursday). As Christmas Eve is generally a fasting day anyway, this is only has effect of forbidding fasting on Christmas even if it's a Wednesday or Friday.
TheFast of Nineveh, commemorating the preaching ofJonah. It comes on Monday, Tuesday and Wednesday of the third week beforeLent.
The Fast of Wednesdays and Fridays/ In observance of the Wednesday decision by the Sanhedrin to seize Christ, and the Friday Crucifixion, all Wednesdays and Fridays are considered obligatory fasting days (except during the 50 days after Easter, and the feasts of Christmas and Theophany (Timket) if they should fall on these days of the week).
Many faithful also observe optional fasts that are not included in the official and canonical list of mandatory fasts. These include ጽጌ ጾም (tsege tsom; the Fast of the Flowers) which commemorates the exile of the Holy Family in Egypt, and the fast of Puagumen (Ethiopia's thirteenth month of 5 days or 6 days in leap years) in preparation for Ethiopian New Year on Meskerem 1.
^abRobel Arega."Fasting in the Ethiopian Orthodox Church". Ethiopian Orthodox Tewahedo Church Sunday School Department – Mahibere Kidusan. Why Fifty-Five Days?. Archived fromthe original on 31 March 2017. Retrieved30 March 2017.
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