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Theculture of Andhra Pradesh embodies some very exclusive and special entities.
Women wear Venkatagiri, Pedana, Bandarulanka, Uppada, Mangalagiri, Dharmavaram sarees. The exclusive metal ware, brass, stone and wood carving from Budithi in Srikakulam District and Veenas from Bobbili and colourful toys from Etikoppaka and Kondapalli highlight the immense talent of the Andhra Pradeshi's.
Andhra Pradesh is home toHindu saints of all castes. An important figure is Saint Yogi Potuluri Veerabrahmam, who was a Viswa Brahmin who even had Brahmin, ShudraHarijan and Muslim disciples.[1] Fisherman Raghu was also a Shudra.[2]
Several important Hindu modern-day saints are from Andhra Pradesh. These includeNimbarka who foundedDvaitadvaita, Mother Meera who advocated theIndian Independence and Aurobindo Mission,Sri Sathya Sai Baba and Swami Sundara Chaitanyanandaji.
Vodi Biyyam (Vodi means the Womb and Biyyam means rice grains) is a traditional ceremony performed for married couples in some communities. The ceremony starts before the marriage. After marriage, the ceremony is performed at least once in three years, wherein the parents or the brother(s) of the married woman invite all the relatives for the ceremony celebration.[3]
The parents of the married woman give money to buy clothes for the ceremony. A good quantity of rice is mixed with turmeric, dried coconut core and other ingredients. Five married women (not widowed) come one after another and put rice in a cloth wrapped around the neck and spread out in the front. There is another food item which is hot chilli powder and rice.
Andhra Pradesh has many museums, including the Archaeological Museum atAmaravati Stupa near Guntur City that features relics of nearby ancient sites; the Visakha Museum inVisakhapatnam, which displays the history of the pre-IndependenceMadras Presidency in a rehabilitated Dutch bungalow; andVictoria Jubilee Museum inVijayawada, which has a collection of ancient sculptures, paintings, idols, weapons, cutlery, and inscriptions.
Other elements that have long defined Telugu culture includeBapu's paintings,Nanduri Subbarao'sYenki Paatalu (Songs on/by a washerwoman called Yenki), the mischievousBudugu (a character byMullapudi),Annamayya's songs,Aavakaaya (a variant ofmango pickle in which the kernel of the mango is retained),Gongura (achutney from the Roselle plant),Atla Taddi (a seasonal festival predominantly for teenage girls), the banks of the river Godavari, andDudu basavanna (the ceremonial ox decorated for door-to-door exhibition during the harvest festivalSankranti). The village ofDurgi is known for originating stone craft, carvings ofidols in soft stone that must be exhibited in the shade because they are prone to weathering.
There are two distinct architectural traditions in Andhra Pradesh. The first traces back to the building of the city of Amaravati under Satavahanas. This unique style of architecture emphasises the use of intricate and abstract sculpture with inspiration from religious themes. The second tradition draws on the enormous granite and limestone reserves of the region and is reflected in the various temples and forts built over a very long period of time.
As an ancient language,Telugu has a rich and deep literary culture.Nannaya,Tikkana,Yerrapragada,Srinatha,Molla, andTarikonda Venkamamba made the Telugu language alluring- a lingua franca for religion, musical composition and philosophy. The contributions ofCharles Phillip Brown,Vemana,Sri Sri andViswanatha Satyanarayana made Telugu a vibrant and evolving modern language. The contributions of various Telugu/Tamil/Sanskrit grammarians to the formalisation of English grammar gave Telugu literary traditions a truly global reach.
Telugu literature is highly influenced by Sanskrit literature and Hindu scriptures.Nannayya,Tikkana, andYerrapragada form the trinity who translated the great epicMahabharatha into Telugu. BammeraPotana is another great poet from Vontimitta (Kadapa district), famous for his great classic SriMadandhra Maha Bhagavatamu, a Telugu translation ofSri Bhagavatam (authored by Veda Vyasa inSanskrit). Nannayya derived the present Telugu script (lipi) from the oldTelugu-Kannada script. EmperorKrishna Deva Raya wrote and also made the famous statement: "Desha Bhashalandu Telugu lessa" meaning "Telugu is the sweetest among all Indian languages". Famous Tamil poet Mahakavi Bharathiyar wrote "Sundhara telungunil paatisaithu", which literally means "create songs in beautiful Telugu". Philosophical poems by Yogi-Vemana are quite famous. Modern writers includeJnanpith Award winnerSri Viswanatha Satya Narayana. Revolutionary poets like SriSri and Joshua are popular.
The Andhra Pradesh cuisine includes bandar laddu, avakaya, gongura, pulusu, pappucharu, jonna kudu, bobbattu, kaja, and arisa. It uses spices, fruit and vegetable harvests of the region.
Rice is thestaple food and is used in a wide variety of ways. Typically, rice is either boiled and eaten with curry, or made into a batter for use in acrepe-like dish called attu (pesarattu) ordosas. The rice is usually eaten with pappu, a simple curry. Pesarattu is different from attu and dosas; it has sprouts ground into the batter, making it green.
Meat,vegetables, andgreens are prepared with different masalas into a variety of strongly flavored dishes.
The influential musical contributions ofAnnamacharya andTyagaraja to the "grammar of sound" made the Telugu language the preferred language of composition forCarnatic music. Their influence not only on Carnatic but global classical music and the organisation of sound as a medium of emotional resonance is unparalleled.Kuchipudi, as a refinement of the ancient art ofBharatanatyam, and in the context of the unique religious and cultural traditions of Andhra Pradesh, stands on par with all the great global traditions of classical dance.
Jayapa Senani (Jayapa Nayudu) was the first known author to write about the dance forms prevalent in Andhra Pradesh.[4] Both Desi and Margi forms of dance have been included in his Sanskrit treatiseNritya Ratnavali, which contains eight chapters. Folk dance forms like Perani, Prenkhana, Suddha Nartana, Carcari, Rasaka, Danda Rasaka, Shiva Priya, Kanduka Nartana, Bhandika Nrityam, Carana Nrityam, Chindu, Gondali and Kolatam are described. In the first chapter the author discusses the differences between Marga and Desi, Tandava and Lasya, Natya and Nritta. In the second and third chapters, he deals with Angi-Kabhinaya, Caris, Sthanakas and Mandalas. In the fourth chapter, Karnas, Angaharas and Recakas are described. In the following chapters, he describes local dance forms, e.g., Desi Nritya. In the last chapter, he deals with the art and practice of dance.
Classical dance in Andhra can be performed by both men and women; nowadays, women tend to learn it more often. Traditionally it was done by men and female temple dancers. Women did not dance it in public, and men played female parts in Kuchipudi ballets. As time went by, women began to learn it as an art as well. This started when women danced in kings' courts.Kuchipudi is the best-known classicaldance form of Andhra Pradesh. The various dance forms that existed through the state's history are Chenchu Bhagotam, Kuchipudi,Bhamakalapam,Burrakatha,Veeranatyam,Butta bommalu,Dappu,Tappeta Gullu,Dhimsa, andKolaatam.
The state has a rich musical heritage. Many legends of theCarnatic music, including two among theTrinity of Carnatic music (Thyagaraja andSyama Sastri), were of Telugu descent. Other composers include Annamacharya,Kshetrayya, and BhadrachalaRamadasu. Folk songs are also popular in the rural areas of the state.
Andhra Pradesh is home to some of the finest historical cloth-making, fashion and dying traditions of the world. Its rich cotton production, with its innovative plant dye extraction history stand next to its diamond mining,pearl harvesting and jewelry traditions to form an impressive fashion tradition that has stood the test of time. The ancient Kollur mine is the mother of the numerous legendary gems such as theKoh-i-Noor andHope Diamond. Andhra Pradesh had a virtual monopoly in the global jewelry industry till 1826 (founding of the diamond mines in Rhodesia, Africa) and eight of the ten most valuable jewelry pieces on earth today trace their history back to Andhra Pradesh. Langa-Voni (Half saree), Sarees made in Kalamkari, Venkatagiri are the result of this 3000-year-old fashion tradition. Vaddaanam, Aravanke, Kashulahaaram, Buttalu and various standard gold jewelry designs are fine examples of this continuously evolving ancient tradition.
