| Brasserie Julien | |
|---|---|
 Chrysler Building replica in Brasserie Julien | |
 Interactive map of Brasserie Julien | |
| Restaurant information | |
| Established | 1999; 26 years ago (1999)[1] |
| Owner(s) | Philippe Feret and Cecilia Pineda Feret |
| Chef | Philippe Feret |
| Food type | French cuisine |
| Location | 1422Third Avenue (between East 80th Street and East 81st Street),Upper East Side, Manhattan,New York City,New York, 10028, United States |
| Coordinates | 40°46′32″N73°57′24″W / 40.775449°N 73.956726°W /40.775449; -73.956726 |
| Website | brasseriejulien.com |
Brasserie Julien was a brasserie-styleFrench cuisine restaurant located at 1422Third Avenue (between East 80th Street and East 81st Street) on theUpper East Side ofManhattan in New York City,[2][3][4] as well as ajazz club.[5] The establishment closed at the end of 2012.
The restaurant was named after the son of co-owners Cecilia Pineda Feret and Chef Philippe Feret,[6] who was anexecutive chef ofWindows on the World restaurant, located in New York City, and apastry chef atTaillevent restaurant, located inParis,France.
Theart-deco wooden decor was handmade by Chef Feret, including a replica of the elevator door of New York City'sChrysler Building.[2]
The 2013 edition ofZagats gave it a food rating of 18 based on 2012 data.[4] The establishment closed in November 2012.
It was one of the few venues offeringno-coverlive music[7] in the neighborhood, with resident jazz musician Sedric Choukroun, and notable vocalists includinggospel-music artist Ayana Love and FrenchchanteuseFlo Ankah.[8][9]
