| Anto | |
|---|---|
 Interactive map of Anto | |
| Restaurant information | |
| Established | 2023 |
| Closed | 2024 |
| Head chef | Luke Yoon |
| Food type | Korean |
| Location | 243 E. 58th St., Manhattan, New York, 10022 |
| Coordinates | 40°45′37″N73°57′55″W / 40.76026°N 73.96519°W /40.76026; -73.96519 |
Anto Korean Steakhouse, often stylized simply asAnto, was a Koreansteakhouse in theMidtown East neighborhood ofManhattan in New York City.[1] Opened in early 2023 in the former location of Felidia, the restaurant closed on March 31, 2024.[2]
Anto was opened in March 2023 by Tony Park, a Korean-Italian restaurateur.[3]
Anto opened in the former home of Felidia, the long-running Italian restaurant associated withLidia Bastianich, and characterized Anto as an expansion of Park’s Antoya Korean BBQ in Koreatown.[4]
Anto's last day of service was Sunday, March 31, 2024.[2]
Anto operated as a high-end Korean steakhouse with a cocktail bar, Korean barbecue and private dining.[5] The restaurant's second floor was a poker club.[6]
It was known for a seven-course menu priced at $110.[7]
Neha Talreja, for his review inThe Infatuation, referred to the restaurant's raw bar dishes, as "electrifying".[8]
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