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Agrostology

From Wikipedia, the free encyclopedia
Scientific study of the grasses
An elderly woman sitting at a desk with dried grass specimens, looking at the camera
Mary Agnes Chase studying grass specimens, around 1960

Agrostology (fromGreekἄγρωστις,agrōstis, "type of grass"; and-λογία,-logia), sometimesgraminology, is the scientific study of thegrasses (the familyPoaceae, or Gramineae). The grasslike species of the sedge family (Cyperaceae), the rush family (Juncaceae), and the bulrush or cattail family (Typhaceae) are often included with the true grasses in the category ofgraminoid, although strictly speaking these are not included within the study of agrostology. In contrast to the word graminoid, the wordsgramineous andgraminaceous are normally used to mean "of, or relating to, the true grasses (Poaceae)".

Agrostology has importance in the maintenance of wild and grazedgrasslands,agriculture (crop plants such asrice,maize,sugarcane, andwheat are grasses, and many types of animalfodder are grasses), urban and environmentalhorticulture, turfgrass management andsod production,ecology, andconservation.

Notable agrostologists

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References

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  1. ^"IndExs - Index of Exsiccatae".www.botanischestaatssammlung.de. Retrieved2025-03-08.
  2. ^"Hubbard, Charles Edward, (23 May 1900–8 May 1980)",Who Was Who, Oxford University Press, 2007-12-01, retrieved2025-03-08
  3. ^"Stapfiella Gilg | Plants of the World Online | Kew Science".Plants of the World Online. Retrieved2025-03-08.
  4. ^"IndExs - Index of Exsiccatae".www.botanischestaatssammlung.de. Retrieved2025-03-08.
See also


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