Template talk:Alcoholic drinks
Page contents not supported in other languages.
| This is thetalk page for discussing improvements to theAlcoholic drinks template. |
|
 | This template does not require a rating on Wikipedia'scontent assessment scale. It is of interest to the followingWikiProjects: | ||||||||||||||||||||||||||||||||||||||||||||||
| |||||||||||||||||||||||||||||||||||||||||||||||
Perhaps an anise section under distilled.Arak (distilled_beverage),Absinthe,pastis andOuzo would all fit under it.—Precedingunsigned comment added byAri x (talk •contribs) 23:29, November 17, 2006
Whats up with that? Fermented beverage includes cider, wines etc so it's either need to link to somewhere else or Brewing#Fermenting has to become less beer-centric. The last alternative would be almost impossible.--90.129.53.7 (talk)10:07, 14 June 2011 (UTC)[reply]
The Alcoholic drinks portal wasrecently deleted. I've removed the red link from the template.BlackcurrantTea (talk)12:23, 30 April 2019 (UTC)[reply]
 | Thisedit request has been answered. Set the|answered= parameter tono to reactivate your request. |
Add Maple Syrup andAcerum to "Liquors by Ingredient"2607:FEA8:A561:BD00:6986:F1F1:3DE6:845D (talk)17:35, 6 May 2025 (UTC)[reply]
Done Thank you.Liu1126 (talk)22:37, 4 June 2025 (UTC)[reply]Why is gin under the "liquors by ingredient" section? That appears to be for the source of gin's sugars, e.g. grains AFAIK. It's not distilled from juniper, it's flavored by juniper. It should go in the "Liqueurs and infused distilled drinks by ingredients" section.2601:147:4002:A670:CC68:6F2B:BF4E:D4DB (talk)21:24, 29 June 2025 (UTC)[reply]
