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TheInstitut Agro Dijon is a Frenchgrande école located inDijon,France. The institute specialises inagriculture,food science andenvironmental science.

The school traces its back to the 1960s. In 2009, the National Higher Institute of Agronomic, Food and Environmental Sciences (AgroSup Dijon) was created by the merger of National Higher School of Biology Applied to Nutrition and Food (ENSBANA) and National Establishment of Higher Agronomic Education of Dijon (ENESAD).

In 2022, the AgroSup Dijon was renamed the Institut Agro Dijon. It is a part of theInstitut Agro, along withInstitut Agro Rennes-Angers andInstitut agro Montpellier.

• Chemistry, Biochemistry
• Food Technology and Food Processing
• Sensory Analysis
• Nutrition
• Microbiology andBiotechnology
• Food Safety, Hygiene,Toxicology andQuality Assurance
• Applied Mathematics, Economics, Foreign Languages

• Institut Agro Dijon
• Association des Ingénieurs de l'ENS.BANA
• Conférence des Grandes EcolesArchived 2010-10-18 at theWayback Machine

47°18′40″N5°03′57″E / 47.3111°N 5.0659°E /47.3111; 5.0659

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